About Alexandra

A ‘serial dinner party host’ Alexandra Dudley is a true entertainer. Her podcast ‘Come for supper’ delves into the lives of chefs, restauranteurs, authors, actors and artists revealing their most memorable dinner parties, kitchen catastrophes and ultimate dinner party invitees, while allowing the audience to learn more about the backgrounds of some of the most celebrated figures in food and entertainment. Guests include Mark Hix, Monica Galetti and Prue Leith. She regularly hosts the conversation to a live audience at Soho House where she also hosts her regular series ‘How to host a dinner party’. A sell-out success the event sees her share her tips and tricks on how to effortlessly entertain and create the perfect evening.

Alexandra Dudley is the monthly recipe columnist for SHEERLUXE where she also shares her monthly ‘culture fix’ sharing what to book in London that month.

Alexandra also covers food, travel and wedding trends contributing to Citizen Femme, Condé Nast Traveller, and The Wedding Edition where she is also Lifestyle Editor. She is available for event hosting and presenting, food and travel commissions, cooking master-classes and content creation. Alexandra Dudley has worked with brands including Able and Cole, Campari, Grey Goose, Grana Padano and Wedgwood, and has hosted at the likes of Big Feastival and TASTE of London.

For collaborations email alexandra@alexandradudley.com

For TV enquiries email hilary@hkmanagement.co.uk

For book enquiries email Sabhbh.Curran@curtisbrown.co.uk